For centuries, white tea was the utmost luxury, reserved only for the emperor of Sri Lanka
Misa Tea is a premium tea company rooted in the rich tradition of Sri Lanka, a country renowned for producing some of the finest teas in the world. Drawing from the lush, verdant hills of Sri Lanka’s renowned tea-growing regions, our company is dedicated to delivering the authentic taste and aroma of Ceylon tea to tea lovers around the globe. We pride ourselves on sourcing the highest quality tea leaves, hand-picked from the best estates in Sri Lanka. Our teas reflect the unique terroir of the island, offering a wide range of flavors, from the bold and robust to the delicate and fragrant. Whether it’s a classic black tea, a soothing green tea, or an exotic blend, our products embody the essence of Sri Lankan heritage.
At Misa Tea, sustainability and ethical sourcing are at the heart of our operations. We work closely with local farmers, ensuring fair trade practices and supporting the communities that make our teas exceptional. Our commitment to quality, authenticity, and social responsibility ensures that every cup of Misa Tea is not just a beverage but an experience of Sri Lankan tradition and excellence.
Tea that is made from new buds and very young, very gently dried tea leaves. Because of the careful and light processing, the leaves retain all their contents of antioxidants. As the name suggests, white tea is a clear brew with a slight golden tinge, not unlike white wine. It has a mild, delicious taste.