News and Events

Unlocking the Power of Pulses,

Understanding Their Nutritional Value

2019 Feb 17
2016 Oct 01
2016 Sep 30
2016 Mar 03
2016 Jan 01
2015 Sep 18
Gulfood 2019
It is our pleasure to invite you all at the world’s largest annual food & beverage exhibition Gulfood 2019.
Please visit our stall at Za'abeel Hall #1 C10
SHOW OPENING TIMES
SUNDAY 17 FEBRUARY 11AM-7PM
MONDAY 18 FEBRUARY 11AM-7PM
TUESDAY 19 FEBRUARY 11AM-7PM
WEDNESDAY 20 FEBRUARY 11AM-7PM
THURSDAY 21 FEBRUARY 11AM-5PM
Location : Dubai World Trade Centre
We will be pleased to see your presence in the exhibition.
SIAL Paris 2016
It is our pleasure to invite you all at the world's largest food exhibition SIAL Paris 2016.
Please visit our stall at Hall 5B H 155.
Venue of the exhibition:
Parc des Expositions de Paris-Nord Villepinte
82 Avenue des Nations
93420 Villepinte
France.
The exhibition will be held on October 16th to 20th 2016. The timings for the exhibition are from 9 am till 6 pm.
We will be pleased to see your presence in the exhibition.
24th NCE Exports Awards 2016
Pulses Splitting & Processing Industry Pvt Ltd was once again lauded for its notable contribution to the Sri Lankan economy through the export of Pulses, when it clinched a Silver Award in the Export Agriculture Value Added Sector (Extra Large Category) at the 24th National Chamber of Exporters of Sri Lanka's Export Awards for 2015 - 2016
International Year Of Pulses 2016 In Sri Lanka
Pulse Importers of Sri Lanka, in affiliation with the Essential Commodity Importers and Traders Association launched the "International Year of Pulses 2016" recently, following the declaration of year 2016 the "International Year of Pulses" by the UN General Assembly. The event organizers of the 'Pulse Festival in Sri Lanka' Mahmud Abdul Cader and Manjula Lanrolle spoke to Daily News on the importance of raising awareness on consuming of pulses to heighten food security, alleviate hunger and eliminate malnutrition along with the positive environmental impacts of cultivating pulses on mass scale.
2016 International Year Of Pulses
In 2013 the United Nations declared that 2016 will be the INTERNATIONAL YEAR OF PULSES. The hope of the 2016 International Year of Pulses (IYP 2016) is to position pulses as a primary source of protein and other essential nutrients. IYP 2016 will promote broad discussion and cooperation at the national, regional and global levels to increase awareness and understanding of the challenges faced by pulse farmers, be they large scale farms or small land holders. We invite you to explore this site and learn about the role of pulses. This website will be updated regularly, with news and more information about the events, so please come back often. If you would like to participate in the 2016 International Year of Pulses, please CONTACT THE GPC IYP 2016 TEAM.
23rd NCE Exports Awards 2014 - 2015
Pulses Splitting & Processing Industry Pvt Ltd was lauded for its notable contribution to the Sri Lankan economy through the export of Pulses, when it cinched a Bronze Award in the Export Agriculture Value Added Sector (Extra Large Category) at the 23rd National Chamber of Exporters of Sri Lanka's Export Awards for 2014 - 2015.

Our Blogs

24th NCE Exports Awards 2016

24th NCE Exports Awards 2016

24th NCE Exports Awards 2016 Sep 30, 2016 Pulses Splitting & Processing Industry Pvt Ltd was once again lauded for its notable…
Sial Paris 2016

Sial Paris 2016

International Year Of Pulses 2016 in Sri Lanka Dec Mar 03, 2016 Pulse Importers of Sri Lanka, in affiliation with the…
Gulfood 2019

Gulfood 2019

Pulse Importers of Sri Lanka, in affiliation with the Essential Commodity Importers and Traders Association launched the "International Year of…

FAQs

PSPIL stands for Pulses Splitting & Processing Industry (Pvt) Ltd. It is an enterprise approved by the Board of Investment of Sri Lanka.

PSPIL has received several awards for its contribution to the Sri Lankan economy through pulse exports, including the 24th NCE Exports Awards in 201

PSPIL participated in Gulfood 2019, the world’s largest annual food and beverage exhibition, and exhibited at SIAL Paris 2016, the world’s largest food exhibition.